The Premiere Technical Flavor Conference

Is This Event for Me?

  • Flavorists
  • Applications staff
  • Ingredients experts
  • Flavor delivery specialists
  • Food scientists
  • Product developers
  • Sensory staff
  • Management
  • Marketers
  • Sales
  • Manufacturers
  • Purchasers
  • Consumer product company professionals

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Presented by Perfumer & Flavorist magazine, Flavorcon 2015 includes a tabletop exhibition in addition to in-depth conference sessions from leading industry experts. The conference is uniquely tailored for professionals involved in the development of flavors and food & beverage products. The "pre" conference program is now available.

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Event Schedule

Sunday, November 15

Registration and Badge Pick-up 4:30–7:30 pm
Cocktail Reception + Tabletops 5:30–7:30 pm
 

Monday, November 16

Registration and Badge Pick-up 8 am
Continental Breakfast + Tabletops 8–9 am
Conference Morning Sessions 9–11:45 am
Lunch + Tabletops 11:45 am–1:30 pm
Conference Afternoon Sessions 1:30–5:30 pm
Specialty Cocktail 7–7:30 pm
Dinner 7:30–9:30 pm
 

Tuesday, November 17

Registration and Badge Pick-up 8 am
Continental Breakfast + Tabletops 8–9 am
Conference Morning Sessions 9–11:45 am
Lunch + Tabeltops 11:45 am–1:30 pm
Conference Afternoon Sessions 1:30–4 pm

View Photos from the 2013 Event

More than 350 flavor industry professionals convened during the first-ever Flavorcon, held at the Borgata Hotel Casino & Spa in Atlantic City, New Jersey, November 18–19, 2013. Photos of the event are available on the Perfumer & Flavorist Facebook page.

2015 Supporting Organizations